JOURNAL OF ENGINEERING SCIENCE

VOL. XXV (4) 2018

Full Issue

Table of Content

DOI: 10.5281/zenodo.2576731

THE FORMATION OF ANTI-CORROSIVE STRUCTURES AND THIN FILMS ON METAL SURFACES BY APPLYING EDM

Pavel Topala,
Alexandr Ojegov,
Vitalie Besliu,
Petru Stoicev
pp. 21-34
DOI: 10.5281/zenodo.2576733

THERMAL DEFORMATION WAVES IN HETEROGENEOUS MATERIALS

V. Zhukovsky,
A. Gokhman,
M. Zavoloka,
I. Grynyova
pp.35-38
DOI: 10.5281/zenodo.2576735

ALGORITHM OF PROCESSING MICROSPIRAL CT-SCAN RESULTS FOR CONSTRUCTING A THREE-DIMENSIONAL MODEL OF ORBIT THIN BONES

Anton Radnionok,
Vitali Asipovich,
Aksana Dudzich,
Viktoria Krasilnikova, Andrei Nikolayeu, Kanstantsin Yashin
pp. 39-46
DOI: 10.5281/zenodo.2576737

THE RISKS OF ARTIFICIAL INTELLIGENCE

Titu-Marius I. Băjenescu pp. 47-56
DOI: 10.5281/zenodo.2576740

THE CONSEQUENCES OF THE OMISSION OF THE PROPERTY RIGHTS STUDY IN THE REAL ESTATE ASSESSMENT PROCESS

Svetlana Albu pp. 57-66
DOI: 10.5281/zenodo.2576742

APPLICATION OF MODERN SOFTWARE COMPLEXES FOR MODELING OF THE WORK OF DAMAGED STONE STRUCTURES

I. Klymenko,
I. Grynyova,
I. Rusu
pp. 67-73
DOI: 10.5281/zenodo.2576744

THE EVOLUTION OF FOOD PRODUCTS CONSUMPTION IN REPUBLIC OF MOLDOVA IN THE DEMOGRAPHIC TRANSITION PERIOD

Eugenia Boaghi,
Tatiana Capcanari,
Nina Mija,
Olga Deseatnicova,
Nicolae Opopol
pp. 74-81
DOI: 10.5281/zenodo.2576746

THE DETERMINATION OF OXIDATION BEHAVIOR OF WHITE WINES PRODUCED FROM LOCAL AND EUROPEAN GRAPE VARIETIES USING SPECTROPHOTOMETRIC METHOD

Iurie Scutaru,
Anatol Balanuta,
Dan Zgardan
pp. 82-93
DOI: 10.5281/zenodo.2576750

IN VITRO BIOAVAILABILITY OF SUNFLOWER OIL FORTIFIED WITH IODINE

Svetlana Haritonov,
Rodica Sturza
pp. 94-99
DOI: 10.5281/zenodo.2576764

ANTIMICROBIAL ACTIVITY OF ROSE HIP AND HAWTHORN POWDERS ON PATHOGENIC BACTERIA

Aliona Ghendov-Moșanu,
Daniela Cojocari,
Greta Balan,
Rodica Sturza
pp. 100-107